Responsibilities:

1. Organise daily production and shift scheduling in the cleanroom to meet delivery commitments;

2. Supervise adherence to process specifications and hygiene rules, and enforce cleanroom discipline;

3. Run pre-shift meetings and site inspections, resolve abnormalities and drive improvement;

4. Support the quality team during system audits, customer factory visits and corrective actions;

5. Train, assess and develop team members.

Requirements:

1. Degree or above in food, pharmaceutical, bioengineering or a related discipline;

2. 3+ years of production management experience in a food or health food cleanroom;

3. Familiar with ISO 22000, HACCP and FSSC 22000 requirements;

4. Strong shop-floor problem solving and people coordination skills;

5. Able to work peak-season shift arrangements.

Working hours: 8:30-12:00, 13:30-18:00

Salary: Negotiable, based on experience and capability.

Benefits: Full attendance bonus and social insurance; dormitory and meal allowance provided; 8-hour day, 6-day week; paid statutory public holidays; seniority allowance of RMB 100/month after one full year and RMB 200/month after two years, increasing without cap; year-end bonus; return travel fare reimbursed after one full year of service.

Contact: Tel +86-757-27888936

Address: Building 1 (Zhenzhu), Baofa Jewelry Industry Center, Lunjiao, Shunde, Foshan, Guangdong, China